A new culinary discovery! I had heard about Kanougas from Pariès, a soft kind of toffee flavored with coffee, chocolate, vanilla/almonds, chocolate/walnuts, coffee/hazelnuts.... but today was the first time I tried them out. Exquisite... The recipe is secret of course, but their softness is due to adding whipped cream... supposedly...
So if you are in Bayonne, Socoa, Saint-Jean-de-Luz or Biarritz, do make a stop at their shop and try them out! They also sell chocolate and tourons.
Chocolate flavor....
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